Pittakosi Syrup is an Ayurvedic blend that supports gall stone removal, detoxifies the gall bladder and bile duct, and improves bile quality to lower cholesterol naturally—all in a convenient syrup form for daily use.
Pittakosi works by improving bile flow, softening cholesterol-based gallstones, and reducing inflammation in the gallbladder. Its herbal blend helps dissolve small stones naturally and supports smoother expulsion while preventing new stone formation.
Yes. Pittakosi is made from pure Ayurvedic herbs with no steroids or harsh chemicals. It is gentle on the liver and digestive system, making it safe for long-term use under recommended dosage.
Absolutely. The herbs in Pittakosi help liquefy and thin thickened bile, which is the main reason behind stone formation. Regular use supports removal of sludge and improves gallbladder movement.
Results vary based on stone size and severity. Many users experience relief in discomfort, acidity, and bloating within 2–4 weeks, while stone reduction may take 2–3 months depending on the condition.
In many cases, yes. Pittakosi supports natural stone dissolution and prevents new stone formation. Early-stage cholesterol stones respond best. However, decision regarding surgery should always be taken with a doctor’s guidance.
Adults with cholesterol gallstones, gallbladder sludge, bile imbalance, mild fatty liver, or recurrent digestive discomfort can take Pittakosi. Pregnant or breastfeeding women should consult a physician before use.
Follow a low-fat, fiber-rich diet including fruits, vegetables, whole grains, and ample water. Avoid oily, fried, and spicy foods to support faster results.